Lactobacillus acidophilus-Fermented Jujube Juice Ameliorates Chronic Liver Injury in Mice via Inhibiting Apoptosis and Improving the Intestinal Microecology
Gut microbiota modulation and effects of a diet enriched in apple pomace on inflammation in a DSS-induced colitis mouse model
Nitric oxide-induced lipophagic defects contribute to testosterone deficiency in rats with spinal cord injury
Shengu granules ameliorate ovariectomy-induced osteoporosis by the gut-bone-immune axis